Nutrition Facts
Serving Size
4 oz. (112g) (112g)
Amount per serving
Calories
280
% Daily Value*
Total Fat 21g
32%
Saturated Fat 8g
42%
Trans Fat n/a
PolyUnsaturated Fat n/a
MonoUnsaturated Fat n/a
Cholesterol 75mg
25%
Sodium 65mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Added Sugars n/a
n/a
Protein 21g
n/a
Vitamin D n/a
n/a
Calcium n/a
n/a
Iron n/a
n/a
Potassium n/a
n/a
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Packer Label Beef Oxtail, (NAMP 1791) Frozen, 15 Lb Avg Each, 1/Case
#377480
This item may not be available in your selected store.
Oxtail is the tail of cattle, typically weighing 2-4 pounds each. Skinned, trimmed, and cleaned, they are composed of bone, marrow, and gelatin-rich meat. Usually slow-cooked as a stew or braised, they are also a good stock base for soup. Brand may vary.
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