Gordon Choice Marinated Breakapart Sirloin Philly Steak Pucks, Whole Muscle, 4 Ounce, Frozen, 4 Oz Package, 48/Case
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Houston/ FM 1960 W - 10.1 miles - Change Store
2 case in stock
Houston/ Westheimer Rd. - 10.7 miles - Change Store
4 case in stock
Houston / Braeswood Blvd. - 11.2 miles - Change Store
1 case in stock
Griggs - 12.2 miles - Change Store
3 case in stock
Humble - 16.8 miles - Change Store
3 case in stock
Product Description
- The versatile, convenient beef sirloin steak slices can be cooked on a flat grill or in the oven, and can be used in a variety of applications to create a signature twist in burritos, omelets, pizzas and more.
- Easy preparation, high operator margins and versatility are why these Philly steak products are a staple for many foodservice operators. You know your exact portion costs with this product. The Philly beef steak is thinly sliced, weighed out and layered in double-waxed paper.
- These presliced steak servings are very versatile to use. The product holds well in a steam table. They can be used to make breakfast burritos, steak and egg crepapillas, panini, omelets, wraps, barbecue, quesadillas, tacos, stir-fry, noodle bowls, salads and on top of pizza. They are perfect as a sandwich filler or as an entree.
- Layer-packed steaks are easier to separate for time and labor savings when serving large groups. Just select how many you need, and place on the grill to cook.
- This product is raw beef and should be cooked to an internal temperature of 130 degrees Fahrenheit for medium-rare.



