Nutrition Facts
Serving Size
PER SERVING (7.25g)
Amount per serving
Calories
70
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
PolyUnsaturated Fat 0.5g
MonoUnsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 105mg
5%
Total Carbohydrate 14g
5%
Dietary Fiber 2g
7%
Total Sugars 5g
Added Sugars 3g
6%
Protein 2g
n/a
Vitamin D 0mcg
0%
Calcium 10mg
0%
Iron 0mg
0%
Potassium 120mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Campbell's Low-Sodium Vegetable Soup, Ready-to-Serve, Canned, 7.25 Oz Package, 24/Case
#574236
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Product Description
- Real Food, Real Flavor: A hearty recipe of potato chunks, crisp carrots, peas, green beans, sweet red peppers, and toasted barley in a rich beef stock.
- Simple Preparation: No need to worry about multi-step prep; this soup doesn't need to be reconstituted. Just heat, stir, and serve for a filling meal in an instant.
- An Easy Staple: This is the perfect on-the-go meal option delighting guests wherever they are.
- Menu Inspiration: Great for a snack in between meals or off hours. List this savory soup on your appetizer menu or feature as a lunch special with a seasonal salad. Add a small cup as a side with a burger or a chicken sandwich instead of fries or chips.
- Nutrition Matters: Each serving of Low Sodium Vegetable Soup has no colors from artifical sources or artificial flavors, making it an option you can feel good about serving to your customers who are on sodium restricted diets.
At Campbell's Foodservice, we want your stores and vending machines stocked with the best Pantry Staples so you can deliver healthy, convenient foods to your customers. Serve them something that will delight their taste buds and warm their soul delivering a familiar aroma and taste with every spoonful. Our extensive line of foodservice soups are crafted with carefully selected ingredients with options rich in protein, fiber, and vitamins. Our Campbell's Classic Shelf Stable Soups include options that contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, no artificial flavors, no added preservatives and are never in BPA-lined cans. The shelf-stable packaging makes it a great offering as an on-the-go meal or snack.
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