Nutrition Facts
Serving Size
4 Ounces (112g)
Amount per serving
Calories
280
% Daily Value*
Total Fat 20g
n/a
Saturated Fat 7g
n/a
Trans Fat 0g
PolyUnsaturated Fat n/a
MonoUnsaturated Fat n/a
Cholesterol 80mg
n/a
Sodium 90mg
n/a
Total Carbohydrate 0g
n/a
Dietary Fiber 0g
n/a
Total Sugars 0g
Added Sugars 0g
n/a
Protein 20g
n/a
Vitamin D 0mcg
n/a
Calcium 45mg
n/a
Iron 0mg
n/a
Potassium 260mg
n/a
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Gordon Choice Pork Back Ribs, 2.5 Pounds & Down per Rack 12 Pieces per Case, Skinned, (NAMP 422) Frozen, 2.5 Lb Avg Package, 12/Case
#601201
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Product Description
- Back ribs come from the area of the loin closest to the shoulder and are tender and meaty. They are sometimes known as pork loin back ribs or loin ribs. These back ribs are cut from tender, flavorful and butcher-quality hogs.
- These pork back loin ribs are trimmed and ideal for brushing with a sauce and placing on a char-grill to caramelize. Serve them with traditional sides of coleslaw, potato salad and baked beans.
- Use the back ribs as an entree and offer pickles. Add your own signature barbeque sauce to create a special dish.
- These full slabs are consistently sized and have the silver skin removed for labor savings, convenience and visual presentation. The product is 100 percent usable with no waste.
- They are packaged with 8 to 13 ribs for consistent plate coverage and presentation.
- No hormones added: Federal regulations prohibit the use of hormones in the raising and production of pork or poultry.
- No hormones added: Federal regulations prohibit the use of hormones in the raising and production of pork or poultry.
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