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  • BEEF STRPLN 0X1″ NR F2F 2-12#&UP KE | Packaged
  • BEEF STRPLN 0X1″ NR F2F 2-12#&UP KE | Packaged
  • BEEF STRPLN 0X1″ NR F2F 2-12#&UP KE | Raw Item
  • BEEF STRPLN 0X1″ NR F2F 2-12#&UP KE | Styled
  • BEEF STRPLN 0X1″ NR F2F 2-12#&UP KE | Corrugated Box

Packer Label No-Roll Whole Beef Strip Loins, Boneless, 0.25 Inch Trim 0 x 1 Inch Tail 11 Pound & Up, (NAMP 180) Fresh-to-Frozen, 12 Lb Avg Package, 2/Case

#653501
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Product Description

  • No-roll describes USDA-inspected meat that has not been quality graded by USDA
  • Tail, the narrow end of the strip or tenderloin or the fat and lean beyond the eye of the muscle
  • Ups, a heavier subprimal that offers thinner steaks, enhanced plate coverage, and faster cook time
Derived from the short loin portion of the beef hindquarter, these reliable quality strip loins are lean, tender, and flavorful. Typically strip loins are cut into strip loin steaks such as the New York strip. Brand may vary.
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