Nutrition Facts
Dosis
4 Ounces (4g)
Amount per serving
Calories
280
% Daily Value*
Total Fat 21g
32%
Saturated Fat 8g
42%
Trans Fat 0g
PolyUnsaturated Fat n/a
MonoUnsaturated Fat n/a
Cholesterol 95mg
32%
Sodium 55mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Added Sugars 0g
0%
Protein 22g
43%
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
10%
Potassium 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Lomos de ternera entera USDA Select, sin hueso, Músculo lateral pelado, 5 libras y más, (NAMP 189A) Fresco, paquete promedio de 5 libras
#610463
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Product Description
- USDA Select, the most prevalent USDA grade, is lean and fairly flavorful with a moderately firm bite
- Cleaned to the red, side muscle is not removed from the tenderloin
- Ups, a heavier subprimal that offers thinner steaks, enhanced plate coverage, and faster cook time
Derivado del lomo entero de la parte trasera de la res, el solomillo es bien conocido como el corte de carne más tierno. Es magro, pero suculento con una textura fina y mantecosa, y valorado por su calidad constante y facilidad de preparación. Este corte flexible se presta a una variedad de aplicaciones, incluyendo filete mignon, chateaubriand, y cualquier plato que requiera carne excepcionalmente tierna. La marca puede variar.
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