Halperns' Short Rib Beef Steaks, No Roll, Boneless, Cut with Grain, Fresh Individually-Packed, 10 Oz Package, 20/Case
#357413
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Product Description
- Frequently used in Korean and Chinese cooking applications but popular throughout the world, these short ribs are flavorful, moist and tender when braised or grilled. These are boneless.
- No-roll describes USDA-inspected meat that has not been quality graded by the USDA.
- These quality short ribs can be braised slowly, seared rapidly or grilled.
- Short ribs can be braised whether they are boneless or bone-in. Season the ribs and sear them over high heat. Immerse them in a flavorful liquid or sauce, and bake for three hours or until desired doneness. Transfer to a serving platter, and serve.
- The short ribs are packed one per package.
- Keep these steaks refrigerated until ready to use.
Beef is Halperns' specialty. Halperns' selects only the best cattle, animals fed a diet rich in Midwest corn to produce superior marbling and taste. Everything from boxed beef to masterfully cut steaks and Halperns' aging process - wet or dry - results in beef with unmatched flavor, tenderness, variety and selection.
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