Nutrition Facts
Serving Size
4 oz. (112g) (112g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 19g
29%
Saturated Fat 8g
39%
Trans Fat 0g
PolyUnsaturated Fat n/a
MonoUnsaturated Fat n/a
Cholesterol 65mg
22%
Sodium 75mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Added Sugars 0g
n/a
Protein 19g
n/a
Vitamin D n/a
n/a
Calcium n/a
n/a
Iron n/a
n/a
Potassium n/a
n/a
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Excel USDA Select Whole Beef Chuck Mock Tenderloins, Boneless, 3 Pound Average, (NAMP 116B) Fresh, 5 Ct Bag, 5/Case
#566950
This item may not be available in your selected store.
Product Description
- USDA Select, the most prevalent USDA grade, is lean and fairly flavorful with a moderately firm bite
Derived from the upper forequarter of beef, beef chuck tender is a lean, single muscle that tapers at one end and is ideal for thinly sliced applications.
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