Nutrition Facts
Serving Size
1 Each (340g)
Amount per serving
Calories
390
% Daily Value*
Total Fat 11g
n/a
Saturated Fat 4g
n/a
Trans Fat n/a
PolyUnsaturated Fat n/a
MonoUnsaturated Fat n/a
Cholesterol 120mg
n/a
Sodium 1270mg
n/a
Total Carbohydrate 0g
n/a
Dietary Fiber 0g
n/a
Total Sugars 0g
Added Sugars 0g
n/a
Protein 68g
n/a
Vitamin D n/a
n/a
Calcium 70mg
n/a
Iron 4mg
n/a
Potassium 1070mg
n/a
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Davis Creek Meats Marinated Utility Strip Loin Beef Steaks, Boneless, New York, 2x Jaccarded, 0.25 Inch Trim 1 Inch Tail, 12 Ounce, (NAMP 1180) Frozen, 12 Oz Package, 16/Case
#621370
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Product Description
- America's most popular steak, this expertly crafted cut, also known as the New York strip, is lean and tender with the consistent flavor diners recognize.
- This meat has been jaccarded twice, a needling process that renders each bite tender and delicious.
- This fine beef is marinated for added juiciness and tenderness.
- The "tail" is the narrow end of the strip or tenderloin that contains the fat and lean beyond the eye of the muscle.
- The packaging is designed for efficient storage in the refrigerator or freezer section of your foodservice facility.
- The meat is already trimmed and sized, saving you time and eliminating waste.
Davis Creek Meats has a family history that dates to the 1920s. From the very start, they have been committed to providing affordable, flavorful, recipe-ready meats - products such as bonded tenders, chops, and marinated meats.
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