Halperns' USDA Choice Porterhouse Beef Steaks, Bone-In, 0.25 Inch Trim 1 Inch Tail 3 Inch Minimum Tenderloin Length, 32 Ounce, (NAMP 1173 PSO 4) Fresh Individually Packed, 32 Oz Package, 5/Case
#632071
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Product Description
- This expertly crafted porterhouse is often called the steak lover's cut because it's big in size and flavor, combining the best of two steaks -- a juicy, robust strip loin and a lighter, melt-in-your-mouth tenderloin.
- Porterhouse steaks are a wonderful, hearty entree whether grilled, or seared and oven-roasted. They pair well with a wide variety of dry rubs and seasonings.
- This jumbo-sized porterhouse covers the plate majestically.
- This steak has been wet-aged a minimum of 21 days for tenderness.
- USDA Choice is a high USDA grade, with ample marbling. The meat is quite tender, juicy and flavorful.
- These 32-ounce steaks are indvidually packaged five per case.
Beef is Halperns' specialty. Halperns' selects only the best cattle, animals fed a diet rich in Midwest corn to produce superior marbling and taste. Everything from boxed beef to masterfully cut steaks and Halperns' aging process - wet or dry - results in beef with unmatched flavor, tenderness, variety and selection.
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