Costillares de cordero de Nueva Zelanda, con hueso francés, de 12 a 14 onzas, (NAMP 204C) congelado en paquetes a granel, paquete de 20 lb promedio, 20 Plb Paq, 1/Caj
#688091
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Product Description
- Imported from New Zealand, these exquisitely cut lamb racks are rich with flavor and will present impressively for upscale meals.
- Rub garlic and rosemary all over a lamb rack and roast in the oven for a superb and flavorful entree.
- Roasted rack of lamb is a savory favorite. It bakes quickly and easily in the oven in less than 20 minutes.
- French cut meats have the meat and fat removed from around the bone, leaving the bone exposed for a refined steak presentation.
- Bulk packaging reduces waste when serving large groups.
- These 12-14-ounce racks come in 20-pound packages.
El cordero es un manjar especial para el centro del plato, y Halperns' ofrece un inventario completo de selecciones de proveedores nacionales e importados. Los corderos criados en pastos y alimentados con dietas estrictas producen constantemente lomos, espaldillas, piernas, costillas y más de calidad para celebraciones especiales o comidas diarias que deleitan a los invitados.
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