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Packer Label USDA Choice Whole Beef Ball Tips, Boneless, Trimmed to the Blue 0 Inch Tail 2 Pound & Up, (NAMP 185B) Fresh Bulk-Packed, 18.2 Lb Avg Piece, 4/Case

#426911

LOCATION: Fresh Meat

  • Whole Beef Ball Tips, USDA Choice | Packaged
  • Whole Beef Ball Tips, USDA Choice | Raw Item
  • Whole Beef Ball Tips, USDA Choice | Corrugated Box

Packer Label USDA Choice Whole Beef Ball Tips, Boneless, Trimmed to the Blue 0 Inch Tail 2 Pound & Up, (NAMP 185B) Fresh Bulk-Packed, 18.2 Lb Avg Piece, 4/Case

#426911

LOCATION: Fresh Meat

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$6.29 /lb per piece
4 in stock at Grove City
$5.99 /lb per case
1 in stock at Grove City

Nearby Store Inventory

Columbus/Tussing Rd - 11.5 miles - Change Store
5 piece and 1 case in stock

Minerva Park - 15.2 miles - Change Store
20 piece and 5 case in stock

Dublin - 15.6 miles - Change Store
5 piece and 1 case in stock

Orange Township - 20.3 miles - Change Store
4 piece and 1 case in stock

Product Description

  • USDA Choice is a high USDA grade, with ample marbling, and is quite tender, juicy, and flavorful
  • Trimmed to the blue, trimming the meat muscle leaving only a very thin and translucent fat membrane
  • Ups, a heavier subprimal that offers thinner steaks, enhanced plate coverage, and faster cook time
  • Bulk packaging makes it easier to serve large groups with less waste
  • Smart choice trim to minimize labor and standardize plate performance
Derived from the upper hindquarter of beef, the ball tip is part of the bottom sirloin, and may be grilled whole and sliced thin for London Broil, or cut into petite sirloin or sizzler steaks.

Ingredients

Beef This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by GFS. The information is being passed on as a courtesy and for informational purposes only. GFS in no way guarantees the accuracy or completeness of this information and NO WARRANTIES ARE MADE OR IMPLIED; ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED.

Basic Preparation

Cooking Instructions: TRIM & CUT FOR STEAKS. CAN BE BROILED OR GRILLED. CUT INTO STRIPS FOR USE IN OTHER DISHES OR MEXICAN FARE.

Yield: 1 Case = 1164.8 Ounce Average (4 x 291.2 Ounce Average per Piece) of Beef Ball Tips, Whole, USDA Choice, Boneless, Trimmed to the Blue 0 Inch Tail 2 Pound & Up, (NAMP 185B) Fresh Bulk-Packed

Nutritional Information

Nutrition Facts
Serving Size
4 Ounces (112g)
Amount per serving
Calories
210
 
% Daily Value*
Total Fat 13g
19%
Saturated Fat 5g
24%
Trans Fat 0g
PolyUnsaturated Fat n/a
MonoUnsaturated Fat n/a
Cholesterol 70mg
24%
Sodium 65mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Added Sugars 0g
0%
Protein 22g
44%
Vitamin D n/a
n/a
Calcium 0mg
0%
Iron n/a
n/a
Potassium n/a
n/a
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Disclaimer: Gordon Food Service does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web site is accurate or complete since this information comes from the product manufacturer and on occasion manufacturers may improve their products and update their labels. We recommend that you do not rely solely on the information presented on our Web site and that you consult the product's label or contact the manufacturer directly if you have a specific dietary concern or question about a product. Further, Gordon Food Service is not liable for copyright infringement with respect to any information, images, trademarks, or logos displayed above.