Chef Pierre 10 Inch Unbaked Dutch Apple Pies, Frozen, 10 Inch Each, 6/Case
LOCATION: Freezer coffin
Chef Pierre 10 Inch Unbaked Dutch Apple Pies, Frozen, 10 Inch Each, 6/Case
LOCATION: Freezer coffin
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Same day pick up: Pick up this item for free at your selected location up to 3 hours prior to store closing.
Nearby Store Inventory
Hilliard - 9.8 miles - Change Store
10 each and
1 case in stock
Columbus/Tussing Rd - 11.5 miles - Change Store
4 each in stock
Minerva Park - 15.2 miles - Change Store
6 each and
1 case in stock
Dublin - 15.6 miles - Change Store
8 each and
1 case in stock
Orange Township - 20.3 miles - Change Store
11 each and
1 case in stock
Product Description
- Ready-to-bake convenience reduces preparation time, saves labor, and provides consistent results
- Pie filling has a firm, natural set that holds well after baking for extended serving time
- Holds well retaining taste and texture for an extended period of time after baking
Ingredients
APPLES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER,
VEGETABLE OIL (PALM AND SOYBEAN OILS), CORN SYRUP, SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:
MODIFIED CORN STARCH, SALT, WHITE GRAPE JUICE CONCENTRATE, CELLULOSE GEL, CINNAMON, WHEAT GLUTEN, LEMON
JUICE SOLIDS, NATURAL FLAVORS.
COMMON ALLERGENS PRESENT: Wheat. Prior to consuming the product, individuals with severe food allergies should confirm the ingredient information on the actual label of the product. Nutrition and Ingredient statement updated February 2024. This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by GFS. The information is being passed on as a courtesy and for informational purposes only. GFS in no way guarantees the accuracy or completeness of this information and NO WARRANTIES ARE MADE OR IMPLIED; ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED.Click here for K12 spec sheet: https://drive.google.com/file/d/1JWRaLCPIR6lQsg6Q70uefCNgV7M-mGaa/view?usp=drivesdk
Basic Preparation
Cooking Instructions: PRE-HEAT OVEN. CUT FOUR 1-INCH SLITS IN TOP CRUST. PLACE ON FLAT SHEET PAN. BAKE UNTIL CRUSTS ARE LIGHT BROWN OR FILLING BEGINS TO BOIL. CONVENTIONAL 400¿F 60-65 MINUTES CONVECTION 350¿F 55-60 MINUTES COOL AT ROOM TEMPERATURE FOR AT LEAST 2 HOURS.
Yield: 1 Case = 276 Ounces (6 x 46 Ounces per Each) of Pies, Dutch Apple, 10 Inch, Unbaked, Frozen