Gordon Choice Ground Beef Patties, Homestyle, 80% Lean, 5.33 Ounce, IQF, 15 Lb Each, 45/Case
LOCATION: Lg. Freezer Windows
Gordon Choice Ground Beef Patties, Homestyle, 80% Lean, 5.33 Ounce, IQF, 15 Lb Each, 45/Case
LOCATION: Lg. Freezer Windows
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Nearby Store Inventory
Hilliard - 17.6 miles - Change Store
8 case in stock
Dublin - 18.5 miles - Change Store
9 case in stock
Product Description
- These delicious 5.33-ounce all-ground-beef patties are juicy and flavorful. Ready to cook directly from frozen, they save you time and labor while providing your customers with a consistent, high-quality product. They are easy to prepare on the grill, in the oven or in the frying pan.
- The meat is loosely packed for a tender bite. The homestyle shape provides a handmade appearance.
- Serve in any burger application. Add lettuce, onion, pickle, cheddar cheese and condiments for a delicious meal. The patties are perforated on both sides for a quicker cooking time.
- The patties contain no artificial ingredients or preservatives and are individually quick frozen to ensure freshness and allow easy product separation while frozen.
- There are 45 patties per case. Store in the freezer section for up to 365 days.
Ingredients
Ground Beef This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by GFS. The information is being passed on as a courtesy and for informational purposes only. GFS in no way guarantees the accuracy or completeness of this information and NO WARRANTIES ARE MADE OR IMPLIED; ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED. Click here for K12 spec sheet: https://drive.google.com/file/d/1G6TG5OxgfuHBIh-Ah66nGYyVa_HLA-ja/view?usp=drivesdk
Basic Preparation
Cooking Instructions: COOKING FROM FROZEN STATE IS RECOMMENDED. PREPARE ON CHARGRILL, FLAT GRILL OR 350 DEGREE OVEN. COOK AT 350*F FOR 3 TO 4 MINUTES OR WHEN JUICES COME TO THE SURFACE. TURN ONCE AND CONTINUE TO COOK UNTIL JUICES AGAIN COME TO SURFACE. ALWAYS COOK ALL GROUND BEEF PRODUCTS TO AT LEAST AN INTERNAL TEMP OF 160*F.
Yield: 1 Case = 45 Beef Patties, Ground, Homestyle, 80% Lean, 5.33 Ounce, IQF




