Gordon Choice Pulled Pork Barbecue, with Traditional Sauce, Frozen, 4 Lb Tray, 4/Case
LOCATION: Freezer coffin
Gordon Choice Pulled Pork Barbecue, with Traditional Sauce, Frozen, 4 Lb Tray, 4/Case
LOCATION: Freezer coffin
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Nearby Store Inventory
Grove City - 11.5 miles - Change Store
32 tray and
8 case in stock
Minerva Park - 12.8 miles - Change Store
26 tray and
6 case in stock
Hilliard - 17.6 miles - Change Store
26 tray and
6 case in stock
Dublin - 18.5 miles - Change Store
32 tray and
8 case in stock
Orange Township - 19.7 miles - Change Store
27 tray and
6 case in stock
Product Description
- Savory and tender, this pulled pork is perfect for barbecue entrees.
- Stack pulled pork on a firm onion bun and top with crisp coleslaw and tangy barbecue sauce for a robust sandwich.
- Toss pulled pork on salads or use for savory soups and casseroles.
- This product is frozen for convenience and to lock in freshness.
- This product comes on 64-oz trays, four trays per case.
Ingredients
PORK, SAUCE (WATER, KETCHUP [TOMATO CONCENTRATE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVOR], BROWN SUGAR, TOMATO PASTE, WORCESTERSHIRE SAUCE CONCENTRATE [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER], SALT, NATURAL SMOKE FLAVOR, DISTILLED VINEGAR, SPICES, CATSUP SEASONING [SALT, MALTODEXTRIN, SPICE EXTRACTIVES], GARLIC POWDER, ONION POWDER, CARAMEL COLOR). This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by GFS. The information is being passed on as a courtesy and for informational purposes only. GFS in no way guarantees the accuracy or completeness of this information and NO WARRANTIES ARE MADE OR IMPLIED; ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED. Click here for K12 spec sheet: https://drive.google.com/file/d/1mzFFmP5hcogMRbs7g4ZnEm6Z3AGYMk0L/view?usp=drivesdk
Basic Preparation
Cooking Instructions: Heating Instructions: For food safety, quality, and thorough heating, please follow the instructions below. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Microwaving not recommended. Due to differences in appliances and quantity prepared, heating times may vary and require adjustment. Caution-Product will be hot! Instructions: 1. Preheat oven (see chart below). 2. Remove plastic overwrap and label from tray. 3. Tent aluminum lid over product tray. 4. Place on baking sheet on middle oven rack in preheated oven, and cook for specified time below. 5. Cook until product reaches an internal temperature of 165 degrees F when measured by a thermometer. Appliances vary, adjust accordingly. 6.Carefully remove baking sheet with tray from oven*. TYPE OF OVEN: Conventional Oven 350 degrees F Thawed**: 60-80 min Frozen: 85-95 min. TYPE OF OVEN: Convection Oven 350 degrees F Thawed: 25-40 min Frozen: 45-55 min. NOTES: Lift pan from sides - DO NOT LIFT FROM CORNERS. Use care to avoid potential cuts from aluminum pan.
Yield: 1 Case = 256 Ounces (4 x 64 Ounces per Tray) of Pork Barbecue, Pulled, with Traditional Sauce, Frozen