Gordon Choice 4% Milk Fat Small Curd Cottage Cheese, Grade A, 5 Lb Tub, 4/Case
LOCATION: Cooler Windows
Gordon Choice 4% Milk Fat Small Curd Cottage Cheese, Grade A, 5 Lb Tub, 4/Case
LOCATION: Cooler Windows
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Same day pick up: Pick up this item for free at your selected location up to 3 hours prior to store closing.
Nearby Store Inventory
Hilliard - 9.8 miles - Change Store
1 tub in stock
Columbus/Tussing Rd - 11.5 miles - Change Store
14 tub and
3 case in stock
Minerva Park - 15.2 miles - Change Store
7 tub and
1 case in stock
Orange Township - 20.3 miles - Change Store
8 tub and
2 case in stock
Product Description
- Cottage cheese is a fresh cheese curd product with a mild flavor. This quality cottage cheese is made from small, skim milk curds blended with a mixture of cream and salt to create a fresh and natural taste ideal for a variety of applications.
- The smaller curd is made without rennet and is good for its melting properties and blending into finished goods when baked.
- Use this product in recipes, as a buffet selection for lunch or breakfast, added to the salad bar, offered with fruit or menued as a side dish.
- Stuff blintzes with cottage cheese for a delectable breakfast or dessert offering.
- The product is packed in reclosable five-pound tubs for ease of handling. Keep refrigerated.
Ingredients
Cultured nonfat milk, milk, cream, contains less than 2% of salt, whey, maltodextrin, guar gum, citric acid, carrageenan, mono and diglycerides, locust bean gum, natural and artificial flavors, potassium sorbate (preservative), enzymes. This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by GFS. The information is being passed on as a courtesy and for informational purposes only. GFS in no way guarantees the accuracy or completeness of this information and NO WARRANTIES ARE MADE OR IMPLIED; ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED.
Basic Preparation
Cooking Instructions: READY TO USE. NO PREPARATION IS NEEDED. RESEAL AND IMMEDIATELY REFRIGERATE ANY UNUSED PORTION FOR FUTURE USE BY THE EXPIRATION DATE LOCATED ON THE BACK OF THE CONTAINER.
Yield: 1 Case = 320 Ounces (4 x 80 Ounces per Tub) of Cottage Cheese, Small Curd, 4% Milk Fat, Grade A




