Tyson Red Label Fritter Breaded Chicken Tenderloins, Select Cut, Cooked, Frozen, 5 Lb Bag, 2/Case
LOCATION: Lg. Freezer Windows
Tyson Red Label Fritter Breaded Chicken Tenderloins, Select Cut, Cooked, Frozen, 5 Lb Bag, 2/Case
LOCATION: Lg. Freezer Windows
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Nearby Store Inventory
Hilliard - 9.8 miles - Change Store
3 case in stock
Columbus/Tussing Rd - 11.5 miles - Change Store
4 case in stock
Dublin - 15.6 miles - Change Store
7 case in stock
Orange Township - 20.3 miles - Change Store
2 case in stock
Product Description
- Versatile golden crispy breaded tenders provide great flavor and crunch across the menu with simple applications from breakfast to dinner and appetizer to entree.
- Select Cut tenders provide consistent bite and texture with every application while creating cost savings back of house.
- Chicken with no MSG and no trans fat delivers on the product qualities that are increasingly important to patrons.
- Breading delivers a crispy, golden appearance and savory flavor without added labor back of house.
- Fine flour and bread crumbs provide consistent, crave-worthy texture and appearance every time which will keep customers coming back.
- Fully cooked product provides quick and easy preparation while minimizing food safety concerns.
Ingredients
Portioned chicken breast tenders with rib meat, water, salt, sodium phosphates, seasoning [flavors, maltodextrin, sugar, salt, vegetable stock (carrot, onion, celery), garlic powder], modified food starch. BREADED WITH: Wheat flour, water, wheat gluten, contains 2% or less of: baking soda, celery seed, dextrose, extractives of paprika, annatto and turmeric, garlic powder, leavening (sodium bicarbonate), lemon juice solids, maltodextrin, onion powder, salt, soybean oil, sugar, yeast, yeast extract, yellow corn flour. Breading set in vegetable oil. This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by GFS. The information is being passed on as a courtesy and for informational purposes only. GFS in no way guarantees the accuracy or completeness of this information and NO WARRANTIES ARE MADE OR IMPLIED; ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED. Click here for K12 spec sheet: https://drive.google.com/file/d/1jm0-be1m-orOPB6CjpLDO7kfz9WXBNgP/view?usp=drivesdk
Basic Preparation
Cooking Instructions: Appliances vary, adjust accordingly. Convection Oven: Preheat oven to 375 degrees F. From frozen, place pieces in a single layer on a lined sheet pan on a wire rack. Heat for 9-10 minutes. For best performance hold on a sheet pan, uncovered, with a wire rack, above 135 degrees F in a dry heat environment.
Yield: 1 Case = 160 Ounces (2 x 80 Ounces per Bag) of Chicken Tenderloins, Fritter Breaded, Select Cut, Cooked, Frozen, 2 Ounce