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Gordon Choice Hickory-Smoked Shingle Bacon, 18-22 Slices Per Pound, Fresh, 3 Lb Package, 5/Case

#736767

LOCATION: Cooler Table

  • Sliced Bacon | IPG
  • Sliced Bacon | PKG
  • Sliced Bacon | RAW
  • Sliced Bacon | PNB
  • Sliced Bacon | PWB
  • Sliced Bacon | COR

Gordon Choice Hickory-Smoked Shingle Bacon, 18-22 Slices Per Pound, Fresh, 3 Lb Package, 5/Case

#736767

LOCATION: Cooler Table

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Same day pick up: Pick up this item for free at your selected location up to 3 hours prior to store closing.

$12.99 package
16 in stock at Dublin
$64.95 case
3 in stock at Dublin

Nearby Store Inventory

Orange Township - 6.4 miles - Change Store
13 package and 2 case in stock

Minerva Park - 7.8 miles - Change Store
18 package and 3 case in stock

Hilliard - 8.2 miles - Change Store
12 package and 2 case in stock

Grove City - 15.6 miles - Change Store
38 package and 7 case in stock

Columbus/Tussing Rd - 18.5 miles - Change Store
39 package and 7 case in stock

Product Description

  • Smoked for six hours over natural hardwood chips, this bacon offers an old-fashioned, hickory taste. Sliced thick and fresh, this quality bacon has a high lean content for minimal shrinking when cooking.
  • This bacon is treated with brown sugar brine, offering a sweetness to nicely complement its smoky flavor.
  • These strips are ideal for breakfast platters or on top of burgers.
  • Each slice is nine-to-ten inches long and 1.75 inches wide.
  • Packed fresh to ensure flavor and quality. There are approximately 18 to 22 slices of bacon per pound.
  • No hormones added: Federal regulations prohibit the use of hormones in the raising and production of pork or poultry.
Gordon Choice offers our widest variety of reliable, foundational products to help you serve your best. With more than 2,000 items, you can be confident any Gordon Choice product will bring quality, taste and value to your business. It's where everyday needs meet dependability and selection. It's Gordon Choice.

Ingredients

Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by GFS. The information is being passed on as a courtesy and for informational purposes only. GFS in no way guarantees the accuracy or completeness of this information and NO WARRANTIES ARE MADE OR IMPLIED; ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED.

Basic Preparation

Cooking Instructions: COOK OVER MODERATE HEAT UNTIL DESIRED CRISPNESS IS REACHED TURNING ONCE. DRAIN ON PAPER TOWELS.

Yield: 1 Case = 300 Average Count (5 x 60 Average Count per Package) Bacon, Shingle, Hickory-Smoked, 18-22 Slices Per Pound, Fresh

Nutritional Information

Nutrition Facts
Serving Size
2 Each (15g)
Amount per serving
Calories
80
 
% Daily Value*
Total Fat 7g
11%
Saturated Fat 3g
14%
Trans Fat 0g
PolyUnsaturated Fat n/a
MonoUnsaturated Fat n/a
Cholesterol 15mg
4%
Sodium 270mg
11%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Added Sugars 0g
0%
Protein 4g
n/a
Vitamin D n/a
n/a
Calcium 0mg
n/a
Iron 0mg
n/a
Potassium n/a
n/a
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Disclaimer: Gordon Food Service does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web site is accurate or complete since this information comes from the product manufacturer and on occasion manufacturers may improve their products and update their labels. We recommend that you do not rely solely on the information presented on our Web site and that you consult the product's label or contact the manufacturer directly if you have a specific dietary concern or question about a product. Further, Gordon Food Service is not liable for copyright infringement with respect to any information, images, trademarks, or logos displayed above.