Gordon Choice Garden Ranch Vegetable Dip, 24 Oz Tub, 6/Case
LOCATION: Aisle 3
Gordon Choice Garden Ranch Vegetable Dip, 24 Oz Tub, 6/Case
LOCATION: Aisle 3
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Nearby Store Inventory
Hilliard - 9.8 miles - Change Store
2 tub in stock
Columbus/Tussing Rd - 11.5 miles - Change Store
7 tub and
1 case in stock
Minerva Park - 15.2 miles - Change Store
11 tub and
1 case in stock
Dublin - 15.6 miles - Change Store
9 tub and
1 case in stock
Orange Township - 20.3 miles - Change Store
7 tub and
1 case in stock
Product Description
- This fresh, garden-vegetable ranch dip is made from a delicious base of Grade A sour cream and mayonnaise. It features a variety of vegetables and spices, making it suitable for an appetizer platter or as a side dressing.
- This on-trend dip is a perfect complement to a modern crudite platter.
- With its great texture and zesty flavor, the dip can also be used for wraps, burgers, baked potatoes and spicy wings.
- For homestyle goodness, the dip is made with whole milk, cream and egg yolks, as well as onion, carrots, garlic, red bell pepper and spices.
- There are six, 24-ounce tubs per case.
- Store in the cooler section.
Ingredients
WHOLE MILK, SOYBEAN OIL, CREAM, WATER, SUGAR, DISTILLED VINEGAR, MODIFIED CORN STARCH, EGG YOLKS, WHOLE EGGS, BUTTERMILK POWDER, SALT, ONION*, CITRIC ACID, MALTODEXTRIN, GELATIN, LACTIC ACID, SPICES, SODIUM CITRATE, LEMON JUICE CONCENTRATE, CARROTS*, YEAST EXTRACT, MONO & DIGLYCERIDES, GARLIC*, POTASSIUM SORBATE (MAINTAINS FRESHNESS), PARSLEY*, DISODIUM PHOSPHATE, RED BELL PEPPER*, LOCUST BEAN GUM, NATURAL FLAVOR, CARRAGEENAN. *DEHYDRATED This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by GFS. The information is being passed on as a courtesy and for informational purposes only. GFS in no way guarantees the accuracy or completeness of this information and NO WARRANTIES ARE MADE OR IMPLIED; ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED.
Basic Preparation
Cooking Instructions: Ready to use.
Yield: 1 Case = 144 Ounces (6 x 24 Ounces per Tub) of Dip, Vegetable, Garden Ranch


