Gordon Choice Bone-In Chicken Wings, 1st & 2nd Joint, Raw, Individually Quick Frozen, 5 Lb Bag, 8/Case
LOCATION: Lg. Freezer Windows
Gordon Choice Bone-In Chicken Wings, 1st & 2nd Joint, Raw, Individually Quick Frozen, 5 Lb Bag, 8/Case
LOCATION: Lg. Freezer Windows
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Dublin - 8.2 miles - Change Store
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Product Description
- Only the highest quality, fresh chicken is used for these first- and second-joint wings. Tender, lean and juicy, the recipe-ready wings can be marinated, breaded or simply paired with a favorite dipping sauce. They can be oven-baked or deep-fried from frozen for great results in any application.
- These wings make a classic appetizer, a fun lunch or dinner or a party food, and they are popular on a buffet.
- For an easy Buffalo sauce, combine mayonnaise, sour cream, crumbled blue cheese, hot sauce and garlic powder.
- The wings are individually quick frozen to ensure freshness and allow easy product separation while frozen. They are ice-glazed to protect against freezer burn and prevent dehydration.
- There are eight, 80-ounce packages per bag. Store frozen for up to one year.
- No hormones added: Federal regulations prohibit the use of hormones in the raising and production of pork or poultry.
Ingredients
1st & 2nd wing sections contains up to 15% solution of water, salt, sodium phosphates, ice glazed. This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by GFS. The information is being passed on as a courtesy and for informational purposes only. GFS in no way guarantees the accuracy or completeness of this information and NO WARRANTIES ARE MADE OR IMPLIED; ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED.
Basic Preparation
Cooking Instructions: DEEP FRY: FRYING INSTRUCTIONS WILL VARY DEPENDING ON RECIPES. CONVECTION OVEN: SPREAD FROZEN WINGS ON SHEET PAN IN SINGLE LAYER. BAKE AT 425 DEGREES F FOR 20 MINUTES. CONVENTIONAL OVEN: SPREAD FROZEN WINGS ON SHEET PAN IN SINGLE LAYER. BAKE AT 450 DEGREES F FOR 35 MINUTES. APPLIANCES VARY; COOKING TIMES ARE APPROXIMATE. ADJUST ACCORDINGLY.
Yield: 1 Case = 640 Ounces (8 x 80 Ounces per Bag) of Chicken Wings, Bone-In, 1st & 2nd Joint, Raw, Individually Quick Frozen