Cooking Instructions: Preheat oven to 425 degrees F. Remove crust from box and overwrap. Layer crust with your favorite toppings. Cook pizza crust on the middle rack or on a sheet pan. In conventional oven: cook for 12-14 minutes or until cheeses start browning. In convection oven: cook for 7-11 minutes or until cheeses start bubbling. Your oven temperature may vary so adjust baking time & oven temperature as necessary. Pizza is done when the cheese is melted, slightly browned and the edges are golden brown.

Yield: 1 Case = 16 (8 x 2 per Package) Pizza Crust, Cauliflower